Hosting a Hanukkah party? Here’s everything you need to know. Want to celebrate Hanukkah with friends but don’t know where to start? Use this guide for easy menus, activities and rituals anyone can join.
From Latke Sours to Gelt Martinis: Hanukkah cocktails for all 8 nights From olive oil gin sours to Latkatinis, these Hanukkah cocktails turn classic holiday flavors into fun, make-at-home drinks.
What to cook for Hanukkah: Best latke, sufganiyot & dessert recipes to celebrate the Jewish Festival of Lights Upgrade your Hanukkah menu with inventive latkes and sufganiyot, and festive sweets that bring together Jewish flavors from around the world.
How did sufganiyot (jelly doughnuts) become a staple food of Hanukkah? Sufganiyot are a beloved Hanukkah treats — they’re fried and delicious and the flavors are endless. Learn their centuries-old history.
Why do Jews eat potato latkes for Hanukkah? Unpacking the custom’s history Let’s peel back all the layers of the latke and take a deep (fried) dive into the history of everyone’s favorite Hanukkah delicacy.
Don’t knock it till you fry it — Six traditional Hanukkah dishes that aren’t latkes or sufganiyot Tired of latkes and sufganiyot? Explore the other traditional Hanukkah foods Jewish communities eat around the world.
Why do Jews eat jelly doughnuts (sufganiyot) on Hanukkah? Sufganiyot are one of the most beloved Hanukkah treats — they’re fried and delicious and the flavors are endless.
8 charcuterie-style boards to make this Hanukkah These boards will take all your Hanukkah snacks to next level!
