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jewish food

Don’t knock it till you fry it — Six traditional Hanukkah dishes that aren’t latkes or sufganiyot

Tired of latkes and sufganiyot? Explore the other traditional Hanukkah foods Jewish communities eat around the world.

Why do Jews eat jelly doughnuts (sufganiyot) on Hanukkah?

Sufganiyot are one of the most beloved Hanukkah treats — they’re fried and delicious and the flavors are endless.
(Courtesy of Dani Klein // YeahThatsKosher)

YeahThatsKosher founder Dani Klein on the power of social media, the changing restaurant landscape and the role of a critic

“When you leave the comforts of New York, Miami, Jerusalem or Los Angeles, where keeping kosher or being an observant Jew is easy, it becomes a challenge,” Klein told Unpacked.
(Image by Elizabeth Karpen)

Enter Unpacked’s first annual Rosh Hashanah recipe contest!

Unpacked is launching our Rosh Hashanah Recipe Contest, and we want your family’s best recipes for the Jewish New Year.
Ryan Nordheimer's giant everything bagel latke.

Ryan Nordheimer’s giant everything bagel latke

Ryan Nordheimer

TikTok chef Ryan Nordheimer on Jewish cooking, communal meals and trying something new each day

Nordheimer spoke with Unpacked about his journey as a content creator, his love of Jewish cooking, and why he believes food is best enjoyed as a communal experience.

Eitan Bernath dishes on Jewish influence in his cooking, ‘Eitan Explores: Mexico City,’ and being Jewish online

Eitan Bernath is shedding light on an underrepresented part of the Jewish community in his new social media cooking series. 

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